How to Make Your Own Almond Milk

As kids we were all forced to drink a cup of milk at dinner.  I remember it as a kid.  I could not stand the taste of milk and would often times sit at the table well beyond the time my family was done eating just to try to drink my glass of milk.  "It is good for your teeth and bones," my mom would say.  However, did you know that it actually does the opposite of what it's supposed to?  Cow's milk actually makes us calcium deficient.  Since milk is alkaline, when we ingest it becomes acidic, breaking away all the calcium it had in the first place.  We still do drink cow's milk from time to time.  My daughter requests it as a special treat when we go out to dinner and we enjoy it in a bowl of cereal every so often, but we try not to make a habit of drinking it.  There are much better choices.

Cow's milk was intended to be for baby cows, but overtime people have been drinking it.  Cow's milk is so terrible for you, even the organic milk.  It is filled with pus and even though it is heated, it is not clear, so you are literally drinking dead pus cells.  Dairy in general is not good for your body and if you limit your intake, you will notice a drastic change in your body overtime.    A better choice would be coconut or almond milk.  The problem with store bought almond milk is that it only contains a few almonds and it has more sugar in it than what you would expect.  Making your own almond milk is by far the healthiest choice.  You only need a couple things to make the almond milk:

-water
-cheesecloth or a nut bag
-blender
-raw almonds

First, you will want to soak the almonds in some water overnight.  This will soften them up and loosen up the toxins.  The next morning, rinse the almonds well with some tap water.  You don't want to use the water you rinsed them in because you are trying to drain out all of the toxins.

Next, add water and the nuts to your blender.  I use about 1 cup of raw almonds to 4 cups or water.  Blend until it is smooth.

You will then want to take your cheesecloth or your nut bag and pour your milk into it, straining out all of the almond pulp.  There are lots of recipes you can use with the pulp, or you can just toss it.  Once almond pieces are out, that's it!  You can now drink your delicious almond milk.  Enjoy!